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Erica Horton's avatar

We have an abundance of blackberries right now, and I tried this recipe a few weeks ago and loved it. The crumble top really makes these muffins. https://www.platingsandpairings.com/the-best-blackberry-muffins-with-crumble-topping/

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Sarai Mitnick's avatar

Oooooh, thank you, Erica! Those look great! I make big batches of crumble topping and freeze it in bags. Makes it so easy to throw on some fruit, muffins, etc!

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